it's cold, it's yummy, it makes you fly...

• New Zealand Natural

for those of you wondering, yes... it's not just an unknown export like Braun Buffel, the Kiwis (people, not birds) love it too. Especially the sweet honey Hokey Pokey (according to someone who's been living there for 2 years). The compact but smooth texture with rich flavor is guaranteed to water your mouths with pleasure. Besides the Pokey, I would recommend Chocolate Ecstasy.

• Gelare
  

This cafe serves Italian Gelato, the kind of yumm that melts slowly, leaving a lingering sumptuous aftertaste. My personal favorite is Affogato: a scoop of Vanilla put into a cup of hot espresso. The waffles are not bad either..

• Pisa
  

Another Gelato delight (this one's hand-made) with pasta and pizza side menu. The soft texture really sooth the aching soul and mind... (a bit hyperbolic, but one of my making-up occasion occured here so spare me ). The clam pizza is quite unique and one excellent companion to my personal favorite of Azzuro Blue (or something like that). For those not expense-sensitive, the elaborate dressing of crackers, cookies, fruits and a little umbrella stuck to the gelato would be nice add-on.

• Baskin

This one is for those of you with the children spirits who are attracted to sweet and colorful things, rotated regularly to introduce new flavors. Their brownie sundae is fun to munch, especially with melted chocolate topping. Nyummm...

• Anderson 

Care for european rummy delight? A bit pricey and not that oh-so-tasty, tho'

• Wall's Conello

For those desperate sizzling hot days with no malls in sight, save for some Indomaret and Alfamart, Wall's is by far the best one in its class. I particularly love the Connelo series, specifically Mint to Be.